Investigating the Impacts of Fisheries Reform in Songkhla, Thailand
Olivia Tran – Master’s student at the University of Ottawa, Canada Songkhla port was quiet. The afternoon air smelled strongly of fish and salt, a comforting smell for anyone who has worked in fisheries. Once every block, you might see a family, some resting fish porters, or a few people cleaning and icing fish, but it was largely empty. While